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Jesse’s Mothering Sunday Menu

PUBLISHED: 16:32 14 March 2017 | UPDATED: 13:13 15 March 2017

Jesse's Bistro

Jesse's Bistro


Jesse’s serves quite simply; fresh food cooked brilliantly with style, imagination and flair. Join them on Mother’s Day.


Carrot and Cumin soup with homemade breads

Ham Hock and chicken terrine, piccalilli and rye toasts

Coln Valley Smoked salmon, capers mixed leaf salad, lemon and dill crème fraiche

North Cerney goats cheese panna cotta, roasted baby beets, chicory jam and watercress


Roast leg of Cotswold lamb, pesto, thyme roasted potatoes, Root vegetables, Lamb jus

Roasted Free range Newent chicken, chestnut stuffing, thyme roasted potatoes, root vegetable, jus

Cornish fillet of Stone bass, saffron creamed potato, wilted spinach and brown shrimp butter

Roasted Potato gnocchi, butternut squash, parmesan, sage, truffle

Kids Newent chicken breast with thyme roasted potatoes, root vegetables and gravy

or Mini fish and chips, minted pea puree, tomato ketchup or tartare sauce


Grand Marnier Crème brulee, rhubarb and apple compote and almond shortbread

Sticky toffee pudding, butterscotch sauce, vanilla ice cream

Dark chocolate cheesecake, malted Malteser ice cream

British Cheese Board, served with chutney, apple and artisan cheese biscuits

Kids Ice cream or sorbets with an almond shortbread

£35 for 3 courses with a glass of sparkling wine for mothers. £14 for 2 course £18 for 3 course on children’s options

Please advise us of any food allergies before ordering. All prices include 20% vat – service we leave to your discretion

Follow Jesse’s Bistro on Facebook and Twitter.

Jesse’s, The Stableyard, Black Jack Street, Cirencester, Gloucestershire, GL7 2AA


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