CHRISTMAS OFFER Subscribe to Cotswold Life today CLICK HERE

Award winning condiments from Kitchen Garden Foods

PUBLISHED: 11:42 15 July 2014 | UPDATED: 15:05 20 May 2015

Kitchen Garden Foods

Kitchen Garden Foods

Archant

Promotional feature: In 2014, Kitchen Garden Foods celebrates 25 years of making high-quality jams, chutneys, marmalades and condiments from its kitchens in Stroud.

Products sold by Kitchen Garden Foods / Photo: Alex SedgwickProducts sold by Kitchen Garden Foods / Photo: Alex Sedgwick

Kitchen Garden Foods is a multi-award winning company, with gold stars in The Great Taste Awards, wins in the Soil Association Organic Food Awards and Taste Of The West awards under its belt and The Cotswold Life Food Producer of the Year award in 2007.

The Kitchen Garden jar range is sold to independent delis, farm shops, hamper companies and garden centres throughout the UK and overseas. A catering range is sold to pubs, restaurants and hotels, many of them through Creed Foodservice. The company also produces several ‘private label’ ranges for the likes of English Heritage, The Fine Cheese Company and the RSPB. Ingredients are sourced locally when possible, and the company’s best selling chutney is Old Spot Real Ale Chutney using the popular ale from Uley Brewery. Tewkesbury Mustard is also a local favourite; a mixture of mustard and horseradish, it is a lovely creamy mustard, developed from a 16th century recipe. The Kitchen Garden recipe has been adapted to suit modern kitchen equipment, but the original recipe calls for mustard seed to be ground in a stone mortar with a cannonball!

In 2013 a new brand, Wolfys Porridge, was launched. Wolfys porridge pots feature a little pot of Kitchen Garden jam or honey tucked under the lid and within twelve months of launching they were selling through 78 Waitrose Stores, First Great Western and East Midlands Trains, as well as numerous independent cafes, bakeries, leisure and sporting outlets. Three flavours were launched; Creamy with Berry Pot, Nutty with Honey Pot and Spiced with Pear and Ginger Pot, and a further three will be launched during 2014.

Kitchen Garden FoodsKitchen Garden Foods

Kitchen Garden Foods which is owned and run by Robin and Barbara Moinet, employs twenty people from the Stroud area, including seven cooks lead by Production Manager James Moinet, a warehouse team headed up by Jenny White who has been with the company for thirteen years and the latest edition to the team James Horwood who joined in June 2014 as Sales and Marketing Manager. The company has ambitious plans to grow sales for both ranges over the coming years.

---------------

For more about Kitchen Garden Foods, visit: www.kitchengardenpreserves.co.uk

Barbara Moinet & Robin Moinet, owners of Kitchen Garden Foods / Photo: Alex SedgwickBarbara Moinet & Robin Moinet, owners of Kitchen Garden Foods / Photo: Alex Sedgwick

More from Food & Drink

12:08

Amid the season of turkey and tinsel Whatley Manor are throwing in a festive curveball, an evening of lobster, fizz & fries!

Read more
11:04

Christmas shopping at Whatley Manor on the 26th, 27th & 28th November.

Read more
09:47

Join Whatley Manor on the 30th November for their tasty tapas night.

Read more
Wednesday, November 14, 2018

Wine Wednesday’s with Vintopia of Tetbury.

Read more
Wednesday, November 14, 2018

Festive a la carte menu launches in Grey’s Brasserie from 26th November.

Read more
Wednesday, November 14, 2018

Cotswold Life readers enjoy a complimentary glass of wine with our compliments when joining us for our Autumn Feast Lunch Offer.

Read more
Tuesday, November 13, 2018

Whether you’re after something for an adults’ stocking filler, a little something while you slave over the turkey dinner or a tipple to enjoy with your festive party guests, we pick 9 drinks from the Cotswolds you need to try this Christmas

Read more
Tuesday, October 30, 2018

If we can continue to show our support for talented and industrious jam-makers like these, we might just pull our favourite preserve out of the sticky situation it’s supposed to be in!

Read more
Tuesday, October 16, 2018

‘If its autumn in Gloucestershire, then it must be time for Apple Day when we celebrate cider’

Read more
Friday, October 12, 2018

Here’s our pick of some of the very best chefs from our local pubs, restaurants and hotels in and around the Cotswolds and sharing their advice and tips on how they made themselves and their businesses successful

Read more
Wednesday, October 10, 2018

Can you keep a secret? This offer is just for you!

Read more
Monday, October 8, 2018

Ciderologist Gabe Cook is on a one-man mission to promote the many benefits of drinking REAL cider

Read more
Monday, October 1, 2018

Fresh, locally grown plums are the unsung heroes of the fruit world so seek out local varieties and rediscover the joy of your childhood fruit

Read more
Wednesday, September 26, 2018

We’re fortunate to have fantastic pubs and restaurants on our doorstep in the Cotswolds, with many serving delicious dishes as well a great round of drinks. Here are six which champion local produce, and seasonal ingredients, to create mouthwatering menus

Read more

Newsletter Sign Up

Sign up to the following newsletters:

Sign up to receive our regular email newsletter

Our Privacy Policy

Topics of Interest

Food and Drink Directory A+ Education

Subscribe or buy a mag today

subscription ad

Local Business Directory

Property Search