Tapas night at The Green Room
PUBLISHED: 10:12 19 December 2017
Join The Green Room at Whatley Manor for one of their delicious Tapas nights.
The social and stylish atmosphere of The Green Room lends itself perfectly for the type of events that encourage conversation and foodie adventures. Take a seat at the ‘Chef’s Table’, where you will watch chef preparing your food in front of you. Research and development chef Laetizia Madsen or head chef George Dingle will be cooking for you and each event will have a maximum of 12 guests around the chefs table. See below for a full list of events.
7:00pm for a 7:30 start
December 21st 2017, January 25th 2018, February 22nd 2018, March 8th 2018
Food, like life, is best shared with friends and loved ones, and tapas are the embodiment of sharing.
These famous small dishes are found in every bar in Spain and use the freshest ingredients that are full of flavour.
Choose six dishes from the tapas à la carte menu and a refreshment. £45 per person.
Cured mackerel, jalapenos
Duck leg pastilla
Roasted pepper bouillon
Roasted roots in cumin
Bloack pepper pork belly
Octopus and chorizo
Whatley Manor Hotel and Spa, Easton Grey, Malmesbury, Wiltshire, SN16 0RB
01666 822 888